Rajma chawal, a classic North Indian dish that is loved by people all over the country, is a staple food in many households. It’s a simple yet delicious meal that combines the goodness of red kidney beans (rajma) and rice (chawal). But what if we told you that there is a place in Jammu that takes this dish to a whole new level? Yes, we are talking about Rajma Chawal Baggar Wale in Jammu.

Rajma Chawal Baggar Wale is a small eatery that has been serving up some of the most delicious rajma chawal for over two decades now. The place is known for its desi ghee rajma chawal that is prepared in the traditional way, with the right balance of spices and flavor. The aroma of the dish itself is enough to make your mouth water.

If you’re a fan of rajma chawal, you simply cannot miss out on this place. The rice is perfectly cooked and the rajma is soft and creamy, making it a heavenly combination. The desi ghee adds a rich flavor to the dish and takes it to the next level. The meal is served with a side of onions, green chilies, and a dollop of butter, which enhances the taste even more.

Apart from the traditional rajma chawal, Rajma Chawal Baggar Wale also serves other dishes like chana dal, chole bhature, and more. But the highlight of the place is definitely their rajma chawal.

In terms of pricing, the food at Rajma Chawal Baggar Wale is extremely pocket-friendly. You can easily have a filling meal for two people for under INR 200. The place is always crowded with people, especially during lunch hours, so it’s best to go there early to avoid the rush.

Overall, if you’re a foodie and love trying out different types of cuisine, then Rajma Chawal Baggar Wale is definitely worth a visit. The place is perfect for a quick, delicious, and pocket-friendly meal, and their desi ghee rajma chawal is sure to leave you craving for more.