Are you a food lover visiting Mysuru? If yes, then you can’t miss out on the iconic Hotel Original Vinayaka Mylari, a popular eatery known for its mouth-watering Masala Dosa. This restaurant has been serving delicious South Indian cuisine for over 80 years and has become a go-to place for locals and tourists alike.
What makes Hotel Original Vinayaka Mylari so special is its authentic taste, which has been preserved over generations. The restaurant follows traditional recipes and cooking methods, which have been passed down from one generation to the next. The result is a perfect balance of flavors and textures in every dish.
While Masala Dosa is their signature dish, the restaurant also serves other popular South Indian delicacies. From butter dosa to filter coffee, plain dosa to idli, sagu dosa to Mysore masala dosa, and benne dosa, there is something for everyone. All their dishes are made with fresh ingredients and served hot to customers.
The ambiance of the restaurant is also worth mentioning. It’s a simple yet cozy place, with a friendly staff that provides excellent service. You’ll feel right at home as soon as you step inside.
When it comes to pricing, Hotel Original Vinayaka Mylari is quite reasonable. The price range for Masala Dosa is around INR 50 to 80, depending on the size and the type of dosa you choose. The other dishes are also reasonably priced, making it an affordable place to dine.
Hotel Original Vinayaka Mylari is a must-visit place for food lovers in Mysuru. Whether you’re a fan of Masala Dosa or looking to try other South Indian delicacies, this restaurant won’t disappoint you. So, head over to this iconic eatery and indulge in some delicious food that will tantalize your taste buds.