Nathu’s Sweets is a popular restaurant located in Bengali Market, Delhi. The restaurant is famous for its wide range of delectable food items, including Chole Bhature, Kaju Katli, Chana Bhatura, Chowmein, Chaat, Thali, and Kulfi Faluda. Nathu’s Sweets has been serving its customers with authentic and delicious food for many years, making it a go-to spot for foodies in the city.
If you’re looking for a hearty breakfast, the Chole Bhature at Nathu’s Sweets is a must-try. The dish comprises soft and fluffy Bhature, which is a type of fried bread, served with spicy and tangy Chole, made of chickpeas cooked in a blend of aromatic spices. The dish is also often accompanied by a side of pickle, onions, and green chilies to add to the taste. The Chana Bhatura, which is a similar dish, is also worth a try.
If you have a sweet tooth, you cannot leave Nathu’s Sweets without trying their Kaju Katli. Made with premium quality cashews, the sweet is a delightful blend of nutty flavors and sweet taste. Other popular sweet items on the menu include Kulfi Faluda, which is a sweet, creamy, and refreshing dessert that’s perfect for beating the heat.
Apart from the sweet and savory dishes, Nathu’s Sweets also offers a range of chaat items that are perfect for a light and quick snack. The chaat items include Samosa Chaat, Aloo Tikki Chaat, and Papdi Chaat, to name a few. These items are a perfect blend of spicy, tangy, and sweet flavors, making them a great choice for a quick and delicious snack.
In addition to the above items, Nathu’s Sweets also offers Thali and Chowmein dishes. The Thali comes with a variety of dishes, including dal, sabzi, rice, roti, and salad, providing customers with a filling and wholesome meal. The Chowmein, on the other hand, is a popular Chinese dish that’s spicy and savory.
The prices of the dishes at Nathu’s Sweets are reasonable and can vary from INR 100 to INR 500 depending on the items you choose. Whether you’re a local or a tourist, Nathu’s Sweets is a must-visit restaurant in Delhi to experience the city’s culinary delights.
