About Jung Bahadur Kachori Wala in Chandni Chowk
They are selling kachori since 1971 and claim to be the first shop in Central Delhi for selling Kachoris. A special type of spice is used in the preparation which is a hidden gem. Kachoris are served with Aloo ke Sabji which is very spicy, still in case you need more spice, you can ask for green chilies. This is a very small shop located at Paranthe wali Gali.
Jung Bahadur Kachori Wala is a very popular outlet in Chandni Chowk, Delhi, and is known for its delicious kachoris and dal-kachoris. They are open from 10 AM to 8 PM every day.
What to try?
Aloo Sabji, Aloo Ki Subzi, Kachori Sabzi, Aloo Kachori, Daal Kachori, Khasta Kachori, Crispy Kachori
Food Expert Advice
This is a very popular shop, highly recommended. They make all the food fresh and it tastes great, with a good value for your money. Many people come here because they know it’s going to be good quality food and they don’t want to be disappointed by their experience. Jung Bahadur Chowk is one of the best places to get Kachoris in Delhi. The kachoris are very tasty and the service is great. I would recommend this place to everyone who loves Kachori’s.
What is Kachori?
Kachori is a type of fried bread, which is popular in the Indian states of Punjab and Delhi. It is made by stuffing various fillings into semi-circular pockets made from flour dough that are deep-fried. The fillings can be vegetables such as potatoes, lentils, or paneer cheese, meat such as lamb (typically mutton) or chicken, or just about anything else that you like!
In conclusion, kachori is a delicious snack that can be enjoyed at any time of the day. It can be made in many different ways depending on which ingredients are available and personal preference. I hope this article has helped you learn more about this dish so that next time you’re craving some good kachori sabji you can head towards this place in Chandni chowk old Delhi.